Salad Dressing Repository - Tomao Vodka Dressing
Yield: 3-4 Salads
Inspired by a recipe from Emeril Lagasse's first cookbook, "Louisiana Real & Rustic." This dressing is good for heartier salads with cheese.
Ingredients
- 1 small Roma tomato, finely diced
- 1/2 small shallot, finely minced
- 1 green onion, finely chopped
- 1/8 cup IGP balsamic vinegar
- 1/8 cup white wine vinegar
- 3 tbsp Dijon mustard
- 3 tbsp lemon juice
- 3 tbsp high quality vodka (like, Tito's or Russian Standard Platinum)
- 1 tsp black pepper
- pinch of smoked salt
- 1/2 cup avocado oil
Instructions
- Place all ingredients except the oil in a mixing bowl and whisk vigorously to combine.
- Add the oil a little at a time while whisking constantly until an emulsion is formed and the oil and vinegar do not separate.
- Allow the dressing to rest a room temperature for an hour before adding to the salad.
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