Mexican & Mediterranean
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Mexican & Mediterranean *
Mediterranean Style Coq au Vin
A departure from the classical French dish, Coq au Vin or Chicken with Wine, this dish stews the chicken in a white wine sauce flavored with rosemary, tomatoes and Kalamata olives for a bright, summery Mediterranean dish, served over white rice.
Shish Kabobs with Romesco Sauce
The concept of cooking meat skewered on a stick over an open fire has been around for millennia.