
Asian & Wok Cooking
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Asian & Wok Cooking *
Browse Recipes Below or Use These Quick Links

Asian Lettuce Bundles with Hot Mustard Dipping Sauce
An appetizer made famous by PF Chang's China Bistro, but this is not their recipe; it's something different that can be made with either ground turkey or pork.

Asian Pork Roast with Napa Cabbage Slaw
A pork shoulder roast braised in Asian flavors of shallots, sherry, soy sauce and rice wine vinegar served with a crunchy Napa cabbage slaw with an Asian vinaigrette.

Chinese Style Pork Tenderloin or Pork Loin with Asian Tomato Relish
Tomatoes are not often found in traditional Chinese cooking - that’s more of a 20th Century food trend. These pork tenderloin and pork loin recipes have Asian flavors with a delicious spicy tomato relish that makes for a unique dish. But beware, these pork cuts are not the same and cannot be cooked the same way.

Crock Pot Asian Style Country Pork Ribs
Country Style Ribs are not really ribs at all, but they are deliciously tender and packed with Asian flavors in this recipe.

Pork & Shiitake Mushroom Lo Mein
Fresh linguini noodles combined with Asian flavors and Shiitake mushrooms help create this unique Lo Mein recipe.

Sweet & Sour Pork
An Americanized version of a traditional Cantonese recipe, this is wok prepared and meant to be served over fluffy steamed white rice.

Szechwan Green Beans with Pork
From The Chinese Cookbook, 1972, this is a delicious wok-cooked way to enjoy green beans anytime, even without preparation of other Chinese dishes.